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A perfect blend of nettle, jatoba, mutamba, graviola, Brazilian peppertree, vassourinha, cipo cabeludo, pau d'arco, and anamu.

A perfect blend of pedra hume caa, pata de vaca, chanca piedra, stevia, bitter melon, and neem.

A perfect blend of maca, suma, cumaseba, espinheira santa, black cohosh, chuchuhuasi, sarsaparilla, muira puama, damiana, and passionflower.

A perfect blend of abuta, cumaseba, tayuya, bellaco caspi, iporuru, erva tostao, culen, chuchuhuasi, cramp bark, and ubos.

A perfect blend of manaca, bellaco caspi, sarsaparilla, bobinsana, suma, canchalagua, and tamamuri.

A perfect blend of amor seco, embauba, avenca, mullaca, jatoba, mutamba, and samambaia.

A perfect blend of avenca, muira puama, nettle, chuchuhuasi, catuaba, mutamba, gervao, and sarsaparilla.

A perfect blend of mulungu, manaca, piri-piri, graviola, catuaba, iporuru, ubos, passionflower, chamomile, and muira puama.

Pure Piri-piri (Cyperus articulatus) rhizome.

Pure Jergon Sacha (Dracontium loretense) rhizome.

A perfect blend of maca, suma, muira puama, sarsaparilla, chuchuhuasi, tayuya, yerba maté, and iporuru

Tayuya is known for its pain-reducing property.